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Mission Statement
Our mission is to celebrate the connection between personal health and wild lands.We are inspired to promote and practice sustainable ways of living honoring wild nature and the evolution of community. Examples of our work include growing, harvesting and preparing local, wild and living food for the community, educating about the great values of the wild edible and medicinal abundance available in our area, providing local microgreens for the public schools, restaurants and stores and educating about organic land stewardship practices through our project Bee Happy Lands. |
Current Events
Gut Health: Holiday Eating with Grace
- Tuesday, December 15th from 5:30 -7:00pm
- Held at Turtle Cafe at 848 East 3rd Ave in Durango
- $33 Suggested Donation
- Taught by Kelly Bradsher and Angelica Martin
- Join us for an empowering class on learning how to deepen our awareness of personal health.
- Sign up for the class on the Eventbrite website: https://www.eventbrite.com/e/gut-health-holiday-eating-with-grace-tickets-131248274121